Sourcing a contract manufacturer is like dating.
There is more to it than just looks; you have to evaluate the whole package.
Most food companies struggle to find a contract manufacturer and, after a long search, end up in contracts with bad contract manufacturers. We know the industry players, so we can get you into a mutually profitable arrangement.
We had a frozen food client who made the mistake of selecting a co-packer who was too large for them. After about a year both parties realized the arrangement was not going to work. The manufacturer recommended us to the client, and in just six short weeks we sourced and qualified a new supplier while reducing their costs by 11%.
This is just one example of how we help our clients.